Recipes

Greek yogurt with pistachios and pomegranate

To seed a pomegranate without splashes, tap the back of the half fruit with a spoon over a bowl.

Snack · 1 serving · Prep time 5 min

Per serving

Calories321kcal
Protein19g
Carbs22g
Fat17g

Ingredients

  • 170 gStrained Greek yoghurt, skyr
  • 15 gShelled pistachios
  • 10 gHoney
  • 40 gPomegranate seeds

Method

  1. Spoon the yogurt into a bowl.
  2. Roughly chop the pistachios.
  3. Scatter over the pomegranate seeds and pistachios and drizzle with honey.

Indicative values computed from the ANSES Ciqual food table. They vary with the products used and the cooking.

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