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Mango and soy yogurt smoothie
Frozen mango chunks give a thick, cold smoothie without ice cubes watering it down.
Snack · 1 serving · Prep time 5 min

Per serving
Calories240kcal
Protein11g
Carbs28g
Fat6g
Ingredients
- 150 gMango
- 150 mlSoy milk
- 125 gPlain soy yogurt
- 1 pieceLimes
Method
- Cut the mango into chunks.
- Blend with the yogurt, soy milk and lime juice until completely smooth.
- Serve straight away.
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Indicative values computed from the ANSES Ciqual food table. They vary with the products used and the cooking.


