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Cottage cheese and cucumber toast
Toasted bread holds the topping; on soft bread everything slides off.
Snack · 1 serving · Prep time 5 min

Per serving
Calories360kcal
Protein20g
Carbs54g
Fat7g
Ingredients
- 80 gBread
- 150 gCottage cheese
- 100 gCucumber
- 1 pieceLemons
Method
- Toast the bread, then spread the cottage cheese in a thick layer.
- Lay the thin cucumber slices on top, squeeze over the lemon, and season.
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Indicative values computed from the ANSES Ciqual food table. They vary with the products used and the cooking.